PAD THAI - SUPAP AND PETER

Beautiful day! (6th Aug 2009) Every body ate lunch together.

Our class 551 cooked Thai Food called PAD THAI. It’s famous food in Thailand.

We went to buy important ingredients in the supermarket.
Ingredients :
- Rice Noodles
- Chicken
- Eggs
- Spring Onion
- Onion or Garlic
- Tofu
- Peanuts
- Oil
- Soy Sauce
- Some Sugar
- Dry Shrimp (If you need)
- Pad Thai Sauce ( You can find in the Asian shop)

We cooked in a kitchen at the school for about 50 minutes.
Method :
1. Soak water in hot high for 15 minutes.
2. Cut chicken and tofu into small cubes.
3. Slide spring onion
4. Heat oil in frypan on high.
5. Add chopped onion or chopped garlic.
6. Add chicken, tofu, eggs and noodles.
7. Add Pad Thai sauce, soy sauce and sugar and mix together.
8. Mix Peanuts and spring onion.
9. Serve Hot.

Good appetite!

We enjoyed lunchtime. We also had Korean food, salads, cookies, special ice cream with roast fruit and wine and some drinks.

It was beautiful time. We like to remember.